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Week 1 

SUPERBLOOM!

Back to Week 1 Overview

Let's Eat!


The first week looks like this:
One meal a day
The remainder of meals and intake are liquid

Hydrate!(see tip #1 below)
Go ORGANIC
NO DAIRY
​NO MEAT

Tip #1:

Begin your day with a large glass of salt water w/ lemon (and ACV if you like!)
If you are using charcoal, now is the time to take your capsule (440mg). Just REALLY keep the water flowing if you take charcoal.
​

Salt Water mix for the detox:  1 Tablespoon of salt of choice + 1 Liter water

Why Salt:

Electrolytes, Alkalinity, High Frequency

Liquids mean:

​Smoothies
Pureed Soups
​Juices

Lots of berries, lots of greens.
​Coconut Water
has electrolytes!
​
Chia Seeds have a super high nutrient content.  Use them in your smoothies! Make Chia Pudding! They also assist the colon with a high fiber content
Recipes!
Visit the two Pinterest pages I created specially for this event:

​  Juicing and Meals.
**see note below

Meals look like:
​

Salads with veggie sides
Salads with hummus and veggie stix
Salads with salsa and veggie stix
​Salad with brown rice, quinoa, or other whole grains
Salad with Lentil Loaf (**see note below)
​Gently cooked soups (like minestrone)

If you are going to put pasta in your soup, ONLY use a whole grain pasta.  Or better yet, use brown rice.



Tip #2:

The easiest way to make it through this is to save the meal for later in the day, late afternoon.   
Have as many fruit /veg juices and smoothies as you like.  
Stay committed, but don't make yourself crazy.

Tip #3:

If it is winter where you are, simply use gently cooked veggies to keep yourself warm.  I did my first cleanse in the dead of New England winter and made lots of creamy veg soups with potatoes, cauliflower, and nutritional yeast!
My typical salad looks like this: 
Lettuce, shredded cabbage, shredded carrot, fermented beets, kimchi & or hummus (tucked on the side), pepitas, sesame seeds, sunflower seeds, salt & pepper, miso dressing. 
See a pic and the miso dressing recipe

Grocery
List
​Ideas

Fruits of all kind - freeze for smoothies!
​Veggies!
​Herbs
Olives
Onion
Mushrooms 
Coconut Oil
​Herbal teas
Seeds (sunflower, chia, pepita, flax, etc)
​
Ginger
Cacao (nibs/powder)
​Nuts
Lentils, legumes, beans
Brown Rice
Quinoa
Vinegar
Kimchi
Coconut & Olive oil (NEVER use seed oils! they are toxic!)​
​Hummus
​Honey and dates are ok week 1, in moderation , but go away next week
Juicing Suggestions:
​
Beets
Carrots
Celery
Cucumber
Apple
Kale
What do YOU like?

Pinterest Note**there is a lentil loaf recipe on there that I make quite often. It is filling and goes perfectly with a salad, or roasted potatoes in colder weather.  Its a bit of an effort, but makes many meals and freezes well. Might be a good plan-ahead meal to consider.
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